Kriaxera duck sausage
Cane Kriaxera, local breed of the Basque Country
Net weight: approx. 175g, sold by the piece
7,94€/100g
Kriaxera duck sausage from the PEREKABIA farm
Don't miss out on this exceptional product, which is only available to a select group of people. A top-of-the-range sausage made from 100% duck meat (all parts of the duck are used).
ORIGIN
Recognisable by its brown-black plumage, enhanced by a few beautiful green feathers, the Kriaxera duck is a lively and alert animal that is raised in the wild on the Dagorret family's Perekabia farm in Irrissarry in the Basque Country. The Kriaxera duck feeds mainly on grass, small insects and a supplement of locally produced cereals guaranteed without GMOs. This breed is in danger of disappearing. Our ducks are neither vaccinated nor treated with anti-biotics: only natural food and good breeding conditions guarantee the quality of the meat.
INGREDIENTS
100% Kriaxera duck meat, salt, pepper.

